
Post Falls, ID · Weekly Preorder
Baked with love. Made to order.

Simple process
A new menu drops every Sunday on Instagram. Bread, pastries, and bundles rotate weekly.
Message on Instagram or Facebook. Tell me what you want and how many. I'll confirm availability.
50% deposit via Venmo, CashApp, or Zelle holds your order. No deposit, no reservation.
10am – 1pm at pop up locations in Post Falls and CDA, ID. Address sent when your order is confirmed.

The story
I've been baking since before I knew what sourdough was. What started as a way to feed my family turned into something I couldn't stop.
My starter is four years old. My kids are my taste testers. And somewhere between the kneading and the waiting, I realized that baking is my offering — something made slowly, with intention, and given away with love.
Every loaf is made to order, in small batches, in my home kitchen in Post Falls. Nothing sits on a shelf. Everything is made for someone specific.
"Give us this day our daily bread." — Matthew 6:11
Follow Along on InstagramWhat people say
I drove from Spokane Valley for these cinnamon rolls and I would do it again every single week.
Best sourdough I've found outside of a real bakery. I order every week without fail.
My kids ask for the scone box by name now. That says everything.